Oncology treatment patients carry out whether we can eat seafood or not? Is seafood a hair? September and October is the most 海蘊, can tumor disease patients eat it among themselves?
Many cancer patients worry whether they can eat seafood, in fact, most seafood is rich in protein, as long as there is no allergic reaction and no diarrhea, they can eat it properly. Here are 7 kinds of common seafood for cancer patients to choose.
Clams are not only nutritious and tasty. It contains protein, fat, sugar, calcium, phosphorus, iron, iodine, vitamins and other nutrients. Low calorie, high protein is the best food for the elderly to prevent and treat chronic diseases. To eat clams, be sure to cook them to avoid parasitic infections and inflammation. Avoid eating clams if you have diarrhea or stomach pain while you are being treated for a tumor.
Medical education research results show that dried scallops contain glycoproteins that can effectively carry out the destruction of cancer cell growth. Research staff on sarcoma-related experiments through the mice appear local injection of glycoprotein extracted from dried scallops, tumor inhibition rate of 99.3% after 3 days, the experiment also found as well as it also has cytotoxic effect on the level of L57-178Y lymphoid tissue cells.
It not only has anti-tumor effect, but also can enhance the immunity of the body, improve macrophage activity, remove cancer cells from the body in time, and reduce the incidence of tumor. However, the monosodium glutamate contained in scallops, which is the main component of MSG, can be decomposed into glutamate and tyrosine, which can generate harmful substances under the transformation of intestinal bacteria, so it must be consumed in moderation.
According to Chinese medicine, crucian carp has the effect of strengthening the spleen and moistening the lungs, which can treat weakness of spleen and stomach, anorexia, fatigue, edema, dysentery and other diseases. The first function of crucian carp is nourishing and is the main source of protein for patients, and the second function is outstanding hydrotherapy. Carp soup can also be used to make tofu carp soup for radiotherapy and chemotherapy after the patient's weak spleen and stomach, which can make the patient recover as soon as possible.
Conch is rich in nutrients such as vitamin A, protein, iron and calcium, and has a calming effect on the lungs and stomach. For cancer patients, conch extract can effectively kill cancer cells, so cancer patients can eat conch, but tail conch should not be eaten too much.
Yellow croaker contains many amino acids, which help to reduce swelling and help cancer patients to have better follow-up treatment and recovery. Yellow croaker is rich in the trace element selenium, which can scavenge the free radicals produced by human metabolism and has a positive effect on the prevention and treatment of various tumors.
There are also many ways to make yellow croaker, such as yellow croaker with roasted tofu, yellow croaker soup with capers and small yellow croaker soup. Very suitable for cancer patients in China during surgery and radiotherapy treatment for people suffering from or anorexia special.